I Posted the Wrong Photo...

This is the entire Roadhouse.

I can't believe I posted the wrong photo of the gingerbread Roadhouse! So, instead of swapping the photo out (which entails basically doing the whole post over again) I will just post it here. It's just too cute not to share! I think I originally did the close-up version so the "smoke" in the smoking area would be visible. Anyway, enjoy! The rest of the post is below.

The Big Gingerbread Reveal

Sigh. Here is our house. I save all the decorations from our house every year and then pile them on the next year. Overkill? Perhaps. But we wouldn't have it any other way. So, how do we get here?

Remember this? All baked up, edges evened out and stacked up ready to assemble. One of them is longer than the others. You'll see why later on.

You can't assemble an edible gingerbread house without Royal Icing. After years of making this, I truly believe it is an art form. If the icing is not right, as in too thick or too thin, there is lots of unsavory language in the kitchen while the houses are being assembled. Trust me on this. I grew up with it....and I am carrying on the "tradition." But, if the icing is good, it is a thing of beauty. I make my icing tubes out of freezer paper. That plastic lining is a lifesaver.

I found a lovely pastry tube with all the fancy tips, and in a weak moment, I bought it. Meh. This is the last time you will see the fancy-schmancy pastry tube. Anyway, the windows have to be attached and allowed to dry before any real construction can take place.

Now, the actual construction takes many hands and those hands cannot be holding cameras while holding the pieces. So, fast forward.......

You can see the house in the back has no roof. The order goes: Front and side. Other side. Back. Then the two roof pieces. Usually about that time, I am thinking, often out loud, "These look horrible!! Not a GOOD YEAR!" (Josie Grandma, does this sound at all familiar??) You see, it is a PROCESS. Like any process, you have to trust in the final vision. They just don't look that cute while they are being put together.

This is my subcontractor, Hayley. (Well, these are her hands.) I wouldn't dare try to decorate these little gems without her help. She would shoot me. And then never speak to me again. I can't have that, so she does a lot of the decorating. This is her friend Karen's house.

And here is our Bobo with the finished Christiansen house! We're not thinking the houses are horrible anymore!

See, they go from ugly ducklings to cute swans! We include a little light to insert in the back to provide yummy light through the door and windows.

This is Molly, our kitty. She only gets to go outside in our gingerbread world!

We have a snowman. And the mailman leaves presents outside the door!

That's me...standing in the doorway. Teehee. Can I just say it was a pretty good year for icicles? (Another familiar term for Josie Grandma!)

And Santa and Rudolph hang out on the roof. Can you stand it???

This is The Roadhouse Bar and Grill. They've kind of adopted Dano as their own. It's his Joe Josts of the PNW. That is his car there in the middle.

I thought they deserved a little gingerbread replica of the Roadhouse. It came complete with the fenced-in smoking area and neon pub signs. Normally, recipients love the houses and they gush over them. This might have been the best reception ever. The women in the Roadhouse went nuts, but the male owner and male manager pretty much acted like little boys on Christmas morning! I love it. It is why I make these little houses year after year!

So that is the story of our gingerbread houses. There is just one drawback to having a house made of gingerbread. The mice enjoy them as much as us people do!

I know. =)

I can't stand it either!

Breaking News...

WE HAVE ELVES!! NAUGHTY ELVES!

Elves wielding glorious cans of spray paint. They travel under the cover of darkness and are very sneaky...as elves usually are!

This is not an elf. This is my Boy. Can you tell how happy he is to be home? He got all bundled up and headed right outside this morning to shovel the snow. Why? Because we're going to get dumped on again tonight. That's why.

Back to the elves. The naughty elves. They do good work. Very colorful and precise. I love these elves. One realizes while taking photos of the elf art, one sees ones own shadow. Yes, I was still in my robe. Don't judge.

Sighhhhh. I love it here. You don't see this kind of love down in SoCal. The elves down in SoCal use toilet paper. (no, not like that! They throw it in the trees and wrap up your car in it!)

HEY NAUGHTY ELVES ~ WE LOVE YOU, TOO!

P.S. The gingerbread reveal might have to wait for tomorrow. I may have used up all my blogging time today!

Gingerbread Contractor

Can you stand it??? Another new blog post! So, I'm going to have to do this in two parts because there are just too many pictures of the Gingerbread House process and I don't want anyone to lose interest. Okay? Okay. Here goes...

Everything is all ready to go here. The dough, baking sheets (brand spankin' new unwarpable Cuisinart pans...that will come into play very soon!) rolling pin, pattern pieces, scraper, etc.

I just have to add here that when we were looking at homes to buy, I may have done a little jig when I saw this granite island. I mean, to a girl who rolls out gingerbread dough every year, this island sealed the deal. Just had to share that tidbit.

So, we place a hunk of dough on the heavenly slab of granite and start rolling. This dough is a rollers dream.

See? All flat and even. {{sigh}}

Okay, I use the scraper to cut out the pieces. This is a roof. I'll need two for each house. I am a gingerbread contractor. We came up with that name the other day. I like it!

Next, pan by pan, the pieces are baked. Do you like my new non-warping pans? Can I share with you my horror when after only 3 1/2 minutes of the very first pan baking, I heard the lovely wrenching WARPING ping in the oven. Nice.

Gingerbread contractors do not like it when their roofs (rooves??? I'm going with roofs.) are warped. Or maybe it is the homeowners that don't like their roofs warped. Either way, this sight really pissed me off. Sorry, just keepin' it real folks. I was ready to march back into Costco with my unwarpable pans and have a chat. But then, the pans unwarped. Just like that. Maybe they were afraid of my wrath? We'll never know. They've not warped since that baking day, so I'll move on.

This is where the pieces cool. Those little pieces are various cookies that I bake to keep the wolves (aka: my children) from chewing on the house pieces. Actually, they like to eat the raw dough, so I got up early to bake these.

My gingerbread Santa always presides over the baking.

So, do the scraps go in the trash? Do they go in my children's mouths? What does one do with all those scraps?

No. They are not really scraps. They are perfectly good to re-roll.

And the scraps are happy about this. See?

I hear your thoughts. "Diane has got WAY too much time on her hands." Shush.

Ahhhhh. That is a glorious, re-rolled sight.

In fact, the re-rolled dough behaves even better than the first rolled dough. Let's take a moment to take in this goodness, shall we?

Ohhhhhhmmmmmmmmm. Okay. Moving on.

Now, I don't want you all to think that my kitchen always looks neat and pristine. Because it doesn't. Gingerbread contracting is a messy, flour-y, spread out MESS. Behold:

But, that is what sponges and towels and elbow grease is for. Everything cleans up all nice and tidy and in the end, this is what you get:

A clean island with nicely stacked building supplies all trimmed and ready for assembling. It's a good thing.

Check back tomorrow for the final chapter in this Gingerbread story. It will be worth it. Meanwhile, this morning, I woke up to this:

I love this shot so much so I made it my new header photo. And then I got a wild hair and changed the background to a Christmas-y color. I'm not sold on it yet. =)

It is a stunningly beautiful day here in the PNW. And the hubs comes home from SoCal this afternoon. And we're heading to the Christiansen's for their holiday Open House tonight.

Truly a good day in this neighborhood!

Snow Day Y'all

Reporting live from beautiful Marysville. Snowed in, if you will. Yep, we're on our 2nd Snow Day from school. Tomorrow is only half day, so really, Christmas vacation started yesterday! Woohoo! This is part of the front yard. Taken before it dumped another six inches on us yesterday.

I think we had about a foot of the white stuff yesterday. These shots were taken early in the day. The patio table on the back deck:

Seeing how Hayley and Brian didn't grow up with any snow in their lives until now, they tend to get a little excited when it snows. So there was a lot of this: Abby is licking up the residue from the kids spraying cooking spray on the bottom of their boogie boards for extra sliiiiide. For the record, I believe the kids have used their boogie boards (meant for the ocean) up here in the snow wayyy more than they ever used them in the water down in SoCal!

There was a lot of this: This snow was perfect for packing into snowballs. Just sayin'. Abby...still licking.

There was this, where Hayley buried Brian in the snow: Abby....still licking.

There was a lot of chasing: Its not easy capturing them as they run up the stair at you.

Say it with me:

"Later dudes!" If you don't get that reference, go watch "Christmas Vacation" and get back to me. =)

Hayley came inside to thaw out, but Brian got busy doing a lot of this:

That is some heavy snow. Trust me.

Because it took two of us to hoist the middle section of Frosty onto his bottom portion.

He actually does have a hat, gloves and scarf. But we took them off so they wouldn't get lost in the snow that was still to fall.

Abby had a ball out in the snow.

Here she is wondering if there is any more cooking spray to lick up out there. You can see the snow piled up on the patio furniture. It got worse.

This is my gratuitous composition shot. And some serious snow flurries.

What, praytell, are you looking at? Well, that is a candle pot on the corner of the railing of our bedroom deck, nicely framed by the arbor over one of the gates in the backyard. And a lot of snow.

This is one of my favorite shots of the day:

I went out on the front porch and saw these darling little birdie footprints. The little guy must've hop-hop-hopped his way all over the porch. Can you stand it? Actually, this little bird looked like a fat little golf ball with feet and a beak. Cutest.Thing.EVER.

And finally, another of my favorite shots. Check this out:

My wonderful friend Kathy came over on Monday, and after she drove my children to school in the snow (Thanks again Kathy!) we baked cookies for NINE HOURS STRAIGHT! I believe we counted 14 varieties of cookie goodness. Seriously good times. Burgers at the Roadhouse for dinner...it was truly a great day!

So, that gets you all up to date on the big snow of 2009. Oh, and Dano? He had to head down to SoCal on business earrrrrly Sunday morning, so he's missing all this. We miss you Dad!!!

Tomorrows post: THE BIG GINGERBREAD REVEAL! Oh, you'll want to come back for that!

I Had Help...

...wrapping Christmas gifts this morning.

In other news, I apologize again for abandoning my little blog here. No excuse. Just busy. And I was sick for a good seven days. Winter crud.

But seriously, we've been really busy.

Check it out:

1. Brian bowls an average of four days a week on a high school league. That is a lot of driving time. Trust me. But bowling is a story worthy of its own post and I'll get to all things bowling early next week. Trust me, it's THAT good!
2. Hayley was inducted in the National Honor Society last week. Smarty-pants.
3. She also had her high school volleyball awards night last week and then this past Tuesday night, she tried out and made her Club team again! Same coach (Hi Ron!) and some of the same girls from last year (Hi Hannah, Jodi, Kate, and Shelby!) But get this: Hayley (at a solid 5'10") is shorter than three of the new girls! Yowza...we gots ourselves a tall team! And oh, distressing news: This team was supposed to travel to Anaheim in April for the SoCal Qualifier and we were going to have the biggest cheering section (especially for an out of town team) because come on, between SoCal friends and family, we would have rocked the place and then there would have been Disneyland and........BUT NO! Due to a scheduling snafu, we will not be traveling to California. Instead, we will be traveling to....Minnesota. Sigh....I can't even talk about this right now. =(
4. Christmas decorating. Anyone who knows me knows that I'm a decorating fool at Christmas time. I'm almost done...just have to do the wet bar, the powder room and finish up on a new valance over the kitchen sink! Oh, and our room. I'll post some photos next week. Then you will understand.
5. Then there was this:

Ahhh, Thanksgiving. We four PNW Liebels stayed home this year and cooked up a fresh little hen with all the trimmings. For the record, those rolls....YEAH! Everyone pretty much agreed they were the best part of dinner. Here is the recipe. You will not be disappointed. I promise.

About 10 mintues after dinner, while we were still loosening our belts, the kids stormed the kitchen demanding pie pie pie pie pie! This year, we asked the kids to decide what kind of pie they wanted. Hayley chose Coconut Cream and Brian chose Pumpkin, but I persuaded him to go with the Chocolate Cream. Again, no disappointments.

Feast your eyes:

Luscious. I made these. And yes, I made that chocolate curl. All by myself.

I'll give you a moment to take in the glory of pie.

All done? Okay, moving on.

Hayley and I got up very early the day after Thanksgiving and met up with our friends Karen and Kathy for some shopping fun. And a little IHOP noshing. Good stuff...we all agreed that we have a new girls tradition! Woohoo!

I'm going to leave you with this vision of manliness.

Can you stand it? That is my Hubs. Well, kinda sorta. It is his head. (teehee) But the fish really was that big. (Hi Crusher!)

My mad Photoshop skillz are gettin' pretty good, no? Just having a little fun (at Dano's request...)

Check back Saturday because tomorrow is gingerbread baking day and the flour is going to fly! And can I just express how happy I am that Top Chef is back on??? Anyone else???

~~~{{Doin' my happy dance....}}~~~